
Pelagic premium
Yellowfin Tuna
Line-caught yellowfin handled the moment it lands, so the flesh reaches your buyer the way it left the water.

Sea Gourmet sources tuna, lobster and reef fish at the landing point, keeps the cold chain unbroken all the way to the destination, and clears customs at both ends of the run — with every document your buyer will ask for.
The quick pitch
Most seafood delays are not about the fish. They happen between the steps: a booking that slips, a cold chain that breaks in a transfer, a certificate that arrives late. We run sourcing, packing, movement and clearance as one job so the catch arrives fresh, on time and fully documented.
Same week
Landing, grading and booking are lined up before the boat is even tied off, so product does not sit waiting.
0–4 °C
Chilled product travels iced and monitored; frozen lines go at −18 °C, with saku-grade deep freeze on request.
Complete
Origin, health and export documents are assembled alongside the cargo, not after it has left.
Core products

Pelagic premium
Line-caught yellowfin handled the moment it lands, so the flesh reaches your buyer the way it left the water.

Indian Ocean catch
Tropical spiny lobster collected from trusted diving communities and moved fast to keep the shell firm and the meat sweet.

Diverse selection
A considered range of reef and deep-water species, sourced to the sizes and grades your market actually asks for.
Why choose us
We buy at the landing point from fishing communities we work with regularly. No anonymous middle layer, so grade and freshness are known before a container is booked.
Packing, cold storage, the road leg and the onward booking are handled by one desk. You get one contact and one accountable timeline.
Somalia handles origin formalities while Kenya covers gateway and clearance support, so handovers do not stall at either border.

The corridor we know best
Mogadishu sourcing & origin handling — Nairobi gateway, clearance and onward delivery.
We come back with availability, packing options and a landed-ready plan for your market.